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Catering Event Information Form
Quote #: Q-01-25247
EVENT DATE:
Nov 13, 2025
Client Information
Submitted Date:
Oct 29, 2025
Company:
Region One ESC | Department:
Div Instructional Support/OCIA
Name:
Maria Isabel Alvarez | Position: Program Assistant II
Office Phone:
(956) 213-6873 |
Cell Phone:
|
Email: maalvarez@esc1.net
Event Details
Event:
Guests: 40 |
Date: Nov 13, 2025 |
Time: 12:06 PM
Location: Region One Bldg.
Scope of Service
Service Type: Dropoff |
Menu Type: Cocktail/Appetizers
Charcuterie board
-Assorted meats and cheeses, crackers, nuts, and fruit
Assorted desserts like pecan, pumkin, for fall
Iced tea with lemon
Disposable plates, cups, and napkins
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-Assorted meats and cheeses, crackers, nuts, and fruit
Assorted desserts like pecan, pumkin, for fall
Iced tea with lemon
Disposable plates, cups, and napkins
******************************************************************************
Additional Notes
From: Maria I. Alvarez <maalvarez@esc1.net>
Sent: Wednesday, October 29, 2025 2:51 PM
To: rodolfo@atencionselecta.com
Subject: Charcuterie Board Quote
Good afternoon, hope you are doing well.
Can you please send me a quote on
Menu:
Charcuterie board
-Assorted meats and cheeses, crackers, nuts, and fruit
Assorted desserts like pecan, pumkin, for fall
Iced tea with lemon
Disposable plates, cups, and napkins
for 30-40 people
For: November 13, 2025 at 12:30 pm
Gracias,
Maria Isabel Alvarez
Program Assistant II
Office of Curriculum, Instruction & Assessment
Division of Instructional Support
(956) 213-6873
www.@esc1.net
Sent: Wednesday, October 29, 2025 2:51 PM
To: rodolfo@atencionselecta.com
Subject: Charcuterie Board Quote
Good afternoon, hope you are doing well.
Can you please send me a quote on
Menu:
Charcuterie board
-Assorted meats and cheeses, crackers, nuts, and fruit
Assorted desserts like pecan, pumkin, for fall
Iced tea with lemon
Disposable plates, cups, and napkins
for 30-40 people
For: November 13, 2025 at 12:30 pm
Gracias,
Maria Isabel Alvarez
Program Assistant II
Office of Curriculum, Instruction & Assessment
Division of Instructional Support
(956) 213-6873
www.@esc1.net